How To Make Waffles With Aunt Jemima Pancake Mix
Do you remember how to make waffles with Aunt Jemima Pancake Mix when you were a kid?
There’s something so special about the feeling of nostalgia that comes along with making those sweet, fluffy, and golden-brown creations. Whether you’re a chef looking for an easy breakfast to serve your guests, or a home cook who just wants to treat yourself and your family to something delicious, this classic recipe is sure to please! We’ll show you step by step how simple it is to make waffles using Aunt Jemima pancake mix - so let’s get started to know how to make waffles with Aunt Jemima Pancake Mix!
What Is Aunt Jemima Pancake Mix?
Aunt Jemima Pancake Mix is a pre-packaged pancake mix that is commonly found in grocery stores and used to make pancakes quickly and easily. The mix typically contains flour, sugar, baking powder, and salt, and may also include other ingredients such as dried milk or eggs. To make pancakes using Aunt Jemima Pancake Mix, you simply add water to the mix and stir until well combined, then cook the pancakes on a griddle or skillet. Aunt Jemima is a brand owned by the Quaker Oats Company, which is a division of PepsiCo. The brand also produces other breakfast products, such as syrup, waffle mix, and oatmeal.
Now, let’s dive into how to make waffles with Aunt Jemima Pancake Mix!
Which Flavors of Aunt Jemima Pancake Mix Is The Best?
As an AI language model, I don’t have personal preferences or taste buds. However, the best flavor of Aunt Jemima Pancake Mix is subjective and depends on personal taste. Aunt Jemima produces a variety of flavors, including original, buttermilk, blueberry, chocolate chip, and whole wheat. Some people prefer the classic taste of original or buttermilk, while others enjoy the sweetness of blueberry or chocolate chip. Whole wheat pancake mix is also a good option for those who prefer a healthier option. The best way to determine which flavor of Aunt Jemima Pancake Mix is the best for you is to try them and see which one you enjoy the most.
How to Make Waffles with Aunt Jemima Pancake Mix?
You can make waffles using Aunt Jemima Pancake Mix by following these steps:
Ingredients:
- 2 cups Aunt Jemima Pancake Mix
- 1 1/2 cups water
- 2 tablespoons vegetable oil
- 1 egg
Instructions:
1. Heat the waffle iron according to the manufacturer’s instructions.
2. In a mixing bowl, whisk together the Aunt Jemima Pancake Mix, water, vegetable oil, and egg until well combined. Do not overmix.
3. Pour 1/3 to 1/2 cup of the batter onto the heated waffle iron (the amount of batter will depend on the size of your waffle iron). Spread the batter out slightly to form the shape of a waffle.
4. Close the waffle iron and cook for 3-5 minutes, or until the waffle is golden brown and crispy.
5. Carefully remove the waffle from the waffle iron using a fork or spatula. Repeat with the remaining batter, greasing the waffle iron as necessary.
Serve the waffles warm with your favorite toppings, such as butter, syrup, whipped cream, fruit, or nuts. The recipe should make approximately 4-6 waffles, depending on the size of your waffle iron.
Tips and Tricks of Making Aunt Jemima Pancake Mix
Here are some tips and tricks for how to make waffles with Aunt Jemima Pancake Mix:
1. Measure the ingredients accurately: When making pancakes or waffles with Aunt Jemima Pancake Mix, it’s important to measure the ingredients accurately to ensure the right consistency and texture. Use measuring cups and spoons to measure the mix, water, oil, and egg.
2. Don’t overmix the batter: Overmixing the batter can result in tough and rubbery pancakes or waffles. Mix the ingredients until just combined, leaving some lumps in the batter.
3. Adjust the thickness of the batter: The thickness of the batter can affect the texture of the pancakes or waffles. If the batter is too thick, add a little more water. If it’s too thin, add a little more pancake mix.
4. Preheat the griddle or skillet: Preheat the griddle or skillet over medium heat before adding the batter. This will ensure that the pancakes or waffles cook evenly and have a golden brown color.
5. Use a non-stick surface: Use a non-stick griddle or skillet to prevent the pancakes or waffles from sticking. You can also lightly grease the surface with cooking spray or butter.
6. Flip the pancakes or waffles at the right time: Flip the pancakes or waffles when bubbles form on the surface and the edges start to look dry. Use a spatula to gently lift the edge and flip the pancake or waffle over.
7. Keep the pancakes or waffles warm: If you’re making a batch of pancakes or waffles, keep them warm in a low oven until you’re ready to serve. This will help to maintain their texture and prevent them from getting cold.
By following these tips and tricks, you can make delicious pancakes or waffles with Aunt Jemima Pancake Mix.
How to Store The Cooked Waffles?
To store cooked waffles, follow these steps about how to make waffles with Aunt Jemima Pancake Mix:
1. Allow the waffles to cool completely on a wire rack.
2. Stack the waffles in a single layer on a plate or baking sheet.
3. Place a sheet of wax paper or parchment paper between each waffle to prevent them from sticking together.
4. Cover the plate or baking sheet with plastic wrap or aluminum foil.
5. Place the plate or baking sheet in the refrigerator or freezer.
In the refrigerator, the waffles will keep for up to 3-4 days. In the freezer, they will keep for up to 3 months. To reheat the waffles, you can use a toaster, oven, or microwave. If using a toaster, place the waffles directly in the toaster slots and toast until heated through and crispy. If using an oven, preheat the oven to 350°F (180°C) and place the waffles on a baking sheet. Bake for 5-10 minutes, or until heated through. If using a microwave, place the waffles on a microwave-safe plate and microwave for 30-60 seconds, or until heated through.
Conclusion
In conclusion, Aunt Jemima Pancake Mix is a convenient and easy-to-use mix for making pancakes and waffles at home. When using Aunt Jemima Pancake Mix, it’s important to measure the ingredients accurately, mix the batter until just combined, and adjust the thickness of the batter as needed. Preheating the griddle or skillet, using a non-stick surface, and flipping the pancakes or waffles at the right time are also important for achieving the perfect texture and color. To store cooked waffles, allow them to cool completely before stacking them with wax paper or parchment paper between each waffle, and covering them with plastic wrap or aluminum foil.
By following these tips and tricks of how to make waffles with Aunt Jemima Pancake Mix at La Abundancia Bakery & Restaurant, you can make delicious pancakes or waffles with Aunt Jemima Pancake Mix and store them for later use.
FAQs of How to Make Waffles with Aunt Jemima Pancake Mix
How to make waffles with Aunt Jemima Pancake Mix?
Yes, you can use Aunt Jemima Pancake Mix to make waffles. The mix can be easily adapted for waffles by adding an egg and vegetable oil to the mix.
How do I make waffles with Aunt Jemima Pancake Mix?
To make waffles with Aunt Jemima Pancake Mix, add an egg and vegetable oil to the mix and whisk until well combined. Pour the batter into a waffle iron and cook according to the manufacturer’s instructions.
How much water do I need to add to the Aunt Jemima Pancake Mix to make waffles?
You don’t need to add water to the mix to make waffles. Instead, add an egg and vegetable oil to the mix to create a thicker batter.
Can I use milk instead of water to make waffles with Aunt Jemima Pancake Mix?
Yes, you can use milk instead of water to make waffles with Aunt Jemima Pancake Mix. This will create a richer and creamier batter.
What is the ratio of Aunt Jemima Pancake Mix to egg and oil for making waffles?
The ratio for making waffles with Aunt Jemima Pancake Mix is 1 cup of mix, 1 egg, and 1 tablespoon of vegetable oil.
How do I adjust the consistency of the batter for waffles?
If the batter is too thick, add a little more water or milk. If it’s too thin, add a little more pancake mix.
How do I prevent the waffles from sticking to the waffle iron?
Use cooking spray or melted butter to grease the waffle iron before adding the batter. This will help to prevent the waffles from sticking.
How long do I cook the waffles for?
The cooking time will depend on the waffle iron and the thickness of the batter. Generally, waffles take 3-5 minutes to cook, or until golden brown and crispy.
Can I freeze the waffles for later use?
Yes, you can freeze the waffles by allowing them to cool completely and then placing them in a freezer bag or container. To reheat, simply place them in a toaster or oven.
What toppings can I put for how to make waffles with Aunt Jemima Pancake Mix?
You can put a variety of toppings on your waffles, such as butter, syrup, whipped cream, fruit, nuts, chocolate chips, or even savory toppings like bacon and cheese. The possibilities are endless!
